Baker's Whim Recipe

Baker's Whim Directions

1. 1

   Preheat the Oven

   Preheat your oven to 350°F (175°C). Grease and flour a baking dish.

2. 2

   Mix Dry Ingredients

   In a large bowl, whisk together the flour, sugar, baking powder, and salt.

3. 3

   Cream Butter and Eggs

   In another bowl, cream the softened butter and granulated sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla.

4. 4

   Combine Wet and Dry

   Gradually add the flour mixture to the butter mixture, alternating with the milk. Mix until just combined.

5. 5

   Add Seasonal Ingredients

   Fold in any seasonal fruits or nuts if desired.

6. 6

   Bake

   Pour the batter into the prepared baking dish and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

7. 7

   Cool and Serve

   Allow to cool for a few minutes, then slice and serve warm.