Chili Cheese Fries Recipe
Fries topped with chili and melted cheese.
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Ingredients
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Chili Cheese Fries Ingredients
Method
Preparation Instructions
- 1
Prepare the Fries
Preheat the oven and bake the frozen French fries according to package instructions until crispy.
- 2
Cook the Chili
In a skillet over medium heat, brown the ground beef until fully cooked. Drain any excess fat.
- 3
Add Chili Ingredients
Add the canned chili beans, diced tomatoes, chili powder, cumin, and salt to the skillet with the ground beef. Stir well and let simmer for about 10 minutes.
- 4
Assemble the Dish
Once the fries are done, place them on a serving plate. Pour the chili mixture over the fries and then sprinkle shredded cheddar cheese on top.
- 5
Melt the Cheese
Place the assembled chili cheese fries under a broiler for 2-3 minutes, or until the cheese is melted and bubbly.
- 6
Serve
Remove from the oven and top with sour cream and sliced green onions before serving.
