Veggie Pizza Recipe
Fresh vegetables piled high on our homemade pizza crust.
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Ingredients
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Pizza Ingredients
Method
Preparation Steps
- 1
Make the Pizza Dough
In a large mixing bowl, combine warm water, sugar, and yeast. Let it sit for about 5 minutes until frothy. Stir in olive oil, salt, and gradually add flour until a dough forms. Knead for about 5-7 minutes until smooth. Cover and let rise for 1 hour.
- 2
Preheat the Oven
Preheat your oven to 475°F (245°C).
- 3
Prepare the Pizza Base
Once risen, roll out the dough on a floured surface into a pizza shape. Transfer to a pizza stone or baking sheet.
- 4
Add Sauce and Toppings
Spread tomato sauce evenly over the base, then sprinkle shredded mozzarella cheese. Layer the sliced bell pepper, red onion, mushrooms, zucchini, and fresh spinach. Season with oregano and black pepper.
- 5
Bake the Pizza
Bake in the preheated oven for about 12-15 minutes or until the crust is golden brown and the cheese is bubbling.
- 6
Serve
Allow to cool for a few minutes, slice, and serve hot.
