Jul 13 2026
Restaurants›Quiubo›Pacifico Recipe

Pacifico Recipe

Inspired by Quiubo
Time1h
Serves4

Make Pacifico Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Vegetable Salsa

Accompaniments

Method

Preparation of Fish

  1. 1

    Marinate the Fish

    In a shallow dish, combine olive oil, minced garlic, lime juice, salt, and black pepper. Add the fish fillets and coat them well in the marinade. Cover and refrigerate for at least 30 minutes.

  2. 2

    Cook the Fish

    Preheat a grill or skillet over medium-high heat. Remove the fish from the marinade and place it on the grill. Cook for 4-5 minutes on each side until the fish is opaque and flakes easily with a fork. Remove from heat and let it rest.

Preparing Vegetable Salsa

  1. 3

    Mix the Salsa

    In a mixing bowl, combine diced tomatoes, chopped red onion, chopped cilantro, and finely chopped jalapeño. Season with salt and lime juice. Stir well to combine and set aside.

Serving the Dish

  1. 4

    Assemble the Dish

    Warm the corn tortillas on a skillet or in the microwave. Place a portion of the grilled fish on each tortilla, top with vegetable salsa, and add a few slices of avocado. Serve with a dollop of sour cream on the side.

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