Guacamole Recipe

Inspired by Quiubo

Time15m

Serves4

Fresh avocado with lime, cilantro, and jalapeño.

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Ingredients

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1
Prepare the Avocados
Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
2
Mash the Avocado
Using a fork or a potato masher, mash the avocado until you reach your desired level of creaminess (smooth or chunky).
3
Add Lime Juice
Cut the lime in half and squeeze the juice into the mashed avocado, ensuring no seeds fall in.
4
Chop the Ingredients
Finely chop the cilantro and jalapeño (remove seeds for less heat) and add them to the bowl.
5
Add Salt
Sprinkle the salt over the mixture and stir well to combine all ingredients.
6
Optional Additions
If using, finely dice the tomato and garlic, then fold them into the guacamole.

7
Taste and Adjust
Taste the guacamole and adjust seasoning with more salt or lime juice if desired.
8
Serve
Transfer to a serving bowl and enjoy with tortilla chips, tacos, or as a condiment for your favorite dishes.