Jul 14 2026
RestaurantsPuritan Backroom RestaurantSnicker Slide Recipe

Snicker Slide Recipe

Time10m
Serves1

Frangelico, Dark Creme de Cacao, Baileys, and Kahlua

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Ingredients

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Liquors

Method

Instructions

  1. 1

    Prepare the Glass

    Drizzle chocolate syrup inside the glass to create a decorative swirl.

  2. 2

    Mix the Ingredients

    In a cocktail shaker, combine Frangelico, Dark Creme de Cacao, Baileys, and Kahlua with ice.

  3. 3

    Shake Well

    Shake vigorously for about 15 seconds to chill and mix the ingredients thoroughly.

  4. 4

    Strain and Serve

    Strain the mixture into the prepared glass over fresh ice.

  5. 5

    Garnish

    Sprinkle crushed peanuts on top for garnish.

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