Purple Cow (lowfat Hard Yogurt) Recipe
Black raspberry frozen yogurt with white and dark chocolate chips
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Ingredients
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Frozen Yogurt Ingredients
Method
Instructions
- 1
Prepare the Yogurt Base
In a large mixing bowl, combine the lowfat yogurt, black raspberry puree, granulated sugar, and vanilla extract. Whisk together until the mixture is smooth and well combined.
- 2
Chill the Mixture
Cover the bowl with plastic wrap and place it in the refrigerator for at least 30 minutes to chill.
- 3
Freeze the Yogurt
Once the mixture is chilled, pour it into an ice cream maker and churn according to the manufacturer's instructions until it reaches a soft-serve consistency.
- 4
Add Chocolate Chips
During the last few minutes of churning, add in the dark and white chocolate chips to distribute evenly throughout the yogurt.
- 5
Transfer and Freeze
Transfer the frozen yogurt to an airtight container and freeze for an additional 2-4 hours until firm.
- 6
