Jul 14 2026
RestaurantsPuritan Backroom RestaurantPineapple Sherbet Recipe

Pineapple Sherbet Recipe

Time3h
Serves4

Pineapple flavored sherbet

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Ingredients

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Sherbet Ingredients

Method

Sherbet Preparation

  1. 1

    Blend the Pineapple

    In a blender, combine the chopped fresh pineapple, sugar, and lemon juice. Blend until smooth.

  2. 2

    Mix in Coconut Milk

    Add the coconut milk and water to the blended pineapple mixture. Blend again until fully combined.

  3. 3

    Chill the Mixture

    Pour the mixture into a shallow dish and place it in the freezer. Freeze for about 2 hours until it starts to harden.

  4. 4

    Stir and Freeze

    After 2 hours, take the mixture out and stir it with a fork to break up any ice crystals. Return to the freezer and let it freeze for another 2-4 hours, or until completely set.

  5. 5

    Serve

    Scoop the sherbet into bowls or cones and enjoy your refreshing pineapple sherbet!

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