House Salad Dressing recipe served on a plate, by Pekin the Chef
Jul 14 2026
RestaurantsPuritan Backroom RestaurantHouse Salad Dressing Recipe

House Salad Dressing Recipe

Time10m
Serves8

A light and zesty dressing made with a blend of fresh herbs and tangy vinegar, perfect for enhancing your house salad.

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Ingredients

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Dressing Ingredients

Method

Preparation Instructions

  1. 1

    Combine Ingredients

    In a medium mixing bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, honey, minced garlic, salt, and black pepper until well combined.

  2. 2

    Add Fresh Herbs

    If using, stir in the fresh herbs of your choice to enhance flavor.

  3. 3

    Taste and Adjust

    Taste the dressing and adjust seasoning, adding more salt, pepper, or honey as needed.

  4. 4

    Store or Serve

    Serve immediately over your favorite salad or transfer to a jar and store in the refrigerator for up to one week.

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