Taco & Rice And Beans Recipe

Time30m

Serves4

Soft taco extra 75¢

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Ingredients

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1
Prepare the Taco Filling
In a large skillet, brown the ground beef or turkey over medium heat. Drain excess fat if necessary.
2
Add Seasoning
Stir in taco seasoning and water. Bring to a simmer and cook for 5-7 minutes, or until the sauce thickens.
3
Warm Taco Shells
While the meat is cooking, warm the taco shells according to the package instructions.
4
Prepare Rice and Beans
In a separate pot, heat olive oil over medium heat. Add the cooked rice, black beans, cumin, salt, and pepper. Stir to combine and heat through.