Grilled Salad Recipe
Your choice of meat. Served with lettuce, cucumbers, tomatoes & carrots topped with shredded cheese.
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Ingredients
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Salad Ingredients
Method
Cooking Instructions
- 1
Prepare the Meat
Marinate the meat of your choice in olive oil, lemon juice, salt, and black pepper for at least 30 minutes.
- 2
- 3
Chop the Vegetables
While the meat is grilling, chop the lettuce, slice the cucumbers and tomatoes, and shred the carrots.
- 4
Assemble the Salad
In a large bowl, combine the lettuce, cucumbers, tomatoes, carrots, and shredded cheese.
- 5
Serve
Slice the grilled meat and place it on top of the salad. Drizzle with additional olive oil and lemon juice if desired. Serve immediately.
