Cheese Dip Recipe
A creamy and savory cheese dip, perfect for dipping your favorite snacks or spreading on fresh bread.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cheese Dip Ingredients
Method
Cheese Dip Directions
- 1
Prepare the Base
In a medium mixing bowl, combine cream cheese, sour cream, garlic powder, and onion powder. Mix until smooth and well combined.
- 2
Add Cheeses and Chilies
Fold in the shredded cheddar cheese and diced green chilies. If using, add the jalapeño peppers for extra heat.
- 3
Season the Dip
Season with salt and black pepper to taste, mixing thoroughly.
- 4
Heat the Dip
Transfer the mixture to a baking dish and bake in a preheated oven at 350°F (175°C) for about 20-25 minutes, or until bubbly and golden on top.
- 5
Serve
Remove from the oven and let it cool for a few minutes before serving. Enjoy with tortilla chips, crackers, or fresh vegetables.
