Burritos De Puebla Recipe
Two chicken burritos topped with cheese and mole sauce. Served with rice, salad and sour cream.
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Ingredients
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Burrito Ingredients
Method
Preparation Instructions
- 1
- 2
Assemble the Burritos
Lay out a flour tortilla, add a generous amount of the cooked chicken in the center, sprinkle with shredded cheese, and then roll up the tortilla tightly.
- 3
Heat the Burritos
Place the burritos seam-side down in a clean skillet over medium heat. Cook for about 2-3 minutes on each side until the tortillas are golden and the cheese is melted.
- 4
Plate the Dish
Place the cooked burritos on a plate, pour warm mole sauce over the top, and serve with a side of cooked rice, shredded lettuce, diced tomatoes, and a dollop of sour cream.
