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Ingredients
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Main Ingredients
Method
Instructions
- 1
- 2
Season the Meat
Stir in taco seasoning, salt, and pepper. Cook for an additional 5 minutes until well combined.
- 3
Add Beans (for vegetarian option)
If using beans, add them to the skillet and mix until heated through.
- 4
Warm Tortillas
In a separate pan, warm tortillas on low heat until pliable.
- 5
Assemble the Burritos
Place a portion of the filling on each tortilla, top with cheese, sour cream, salsa, and lettuce.
- 6
Roll the Burritos
Fold in the sides of the tortilla and roll tightly from the bottom up.
- 7
Serve
Cut in half and serve immediately with extra salsa on the side.
