B. One Burrito & Taco Recipe
soft taco extra 75¢
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Burrito & Taco Ingredients
Method
Preparation Instructions
- 1
Prepare the Filling
In a skillet over medium heat, cook the ground beef or shredded chicken until fully cooked. Add refried beans and mix well until heated through. Season as desired.
- 2
Assemble the Burrito
Lay the large flour tortilla flat. Spoon the meat and bean mixture onto the center of the tortilla. Top with shredded lettuce, diced tomatoes, shredded cheese, sour cream, and salsa.
- 3
Wrap the Burrito
Fold in the sides of the tortilla and roll from the bottom up to enclose the filling completely. Ensure the burrito is tightly wrapped.
- 4
Prepare the Soft Taco
To serve the soft taco, simply take the soft taco tortilla and fill it with the leftover mixture and toppings to taste.
- 5
Serve
Cut the burrito in half if desired and serve with the soft taco alongside. Enjoy!
