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Ingredients
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Chopped Salad Ingredients
Method
Chopped Salad Directions
- 1
Prepare the Vegetables
Wash and dry all the fresh vegetables. Chop the romaine lettuce into bite-sized pieces and place them in a large mixing bowl.
- 2
Halve the cherry tomatoes and add them to the bowl with the chopped romaine.
- 3
Peel the cucumber, slice it in half lengthwise, and then chop it into half-moon shapes. Add to the salad bowl.
- 4
Finely chop the red onion and add it to the mixing bowl.
- 5
Chop the bell pepper into small pieces and add them to the salad.
- 6
Add Cheese and Dressing
Sprinkle the feta cheese over the top of the salad.
- 7
In a small bowl, whisk together olive oil, red wine vinegar, Dijon mustard, salt, and black pepper.
- 8
Pour the dressing over the salad and toss gently to combine all the ingredients.
- 9
Serve
Taste the salad and adjust seasoning if needed. Serve immediately or chill for 30 minutes before serving for enhanced flavors.