P.s. Steak Trio Recipe

Preparation

1. 1

   Prepare the Steaks

   Remove the steaks from the refrigerator and let them rest at room temperature for about 30 minutes before cooking. This ensures even cooking.

2. 2

   Season the Steaks

   Generously season each steak with salt and freshly ground black pepper on both sides. You can also add garlic powder and dried herbs if desired.

3. 3

   Preheat the Grill or Skillet

   Preheat your grill or skillet over high heat. If using a skillet, add a tablespoon of oil with a high smoke point (like canola or avocado oil) to the pan.

4. 4

   Cook the Steaks

   For medium-rare, cook each steak for about 4-5 minutes on one side, then flip and cook for an additional 3-4 minutes on the other side. Adjust the time based on thickness and desired doneness.

5. 5

   Rest the Steaks

   Once cooked to your liking, remove the steaks from the heat and let them rest for about 5-10 minutes. This allows the juices to redistribute throughout the meat.

6. 6

   Slice and Serve

   Slice the steaks against the grain and serve on a platter. Pair with your choice of sides or sauces.