Coffee Service Recipe
Make Coffee Service Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Coffee Preparation
Optional Flavorings
Method
Coffee Preparation
- 1
Grind Coffee Beans
Place the coffee beans into a grinder and grind until you achieve a medium-coarse consistency. This should yield approximately 0.5 cups of ground coffee.
- 2
Boil Water
In a kettle, bring 4 cups of water to a boil. Ensure that the water reaches a rolling boil for the best extraction of flavors from the coffee.
- 3
Brew Coffee
In a coffee maker or French press, add the ground coffee. Pour the boiling water over the coffee grounds. Let it steep for about 4-5 minutes for optimal flavor.
- 4
Strain Coffee
If using a French press, press down the plunger to separate the grounds from the brewed coffee. If using a coffee maker, simply pour the coffee into a carafe.
- 5
- 6
Add Vanilla
Mix in 1 teaspoon of vanilla extract for added flavor.
Optional Flavorings
- 7
Enhance Flavor
If desired, add 1 tablespoon of cocoa powder, 0.5 teaspoons of cinnamon, 0.25 teaspoons of nutmeg, or 0.5 teaspoons of peppermint extract to the coffee. Stir well to combine.
- 8
Serve Coffee
Pour the coffee into mugs and serve hot. Optionally, top with whipped cream or a sprinkle of cocoa powder for an elegant touch.
