Blue Cheese Dressing Recipe
Make Blue Cheese Dressing Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Dressing Ingredients
Method
Dressing Preparation
- 1
Combine Base Ingredients
In a medium mixing bowl, combine the mayonnaise and sour cream. Use a whisk to blend them together until smooth and creamy.
- 2
Add Blue Cheese
Gently fold in the blue cheese crumbles into the mayonnaise and sour cream mixture. Make sure not to break the cheese too much; you want some chunkiness.
- 3
Incorporate Flavorings
Add the lemon juice, garlic powder, black pepper, and salt to the mixture. Stir well to combine all the ingredients evenly.
- 4
Taste and Adjust
Taste the dressing and adjust seasoning with more salt or pepper if needed. You can also add more lemon juice for extra tang.
- 5
Chill the Dressing
Cover the bowl with plastic wrap or transfer the dressing to a jar with a lid. Chill in the refrigerator for at least 30 minutes to allow the flavors to meld together.
