Jul 17 2026
Restaurants›Positano›Bruschetta Recipe

Bruschetta Recipe

Inspired by Positano
Time25m
Serves4

Grilled bread topped with diced tomatoes, basil, and garlic

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Ingredients

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Bruschetta Topping

Method

Preparation

  1. 1

    Prepare the Tomato Mixture

    In a mixing bowl, combine diced tomatoes, chopped basil, minced garlic, olive oil, balsamic vinegar, salt, and black pepper. Mix well and set aside for at least 10 minutes to allow the flavors to meld.

  2. 2

    Grill the Bread

    Preheat a grill or grill pan over medium heat. Slice a baguette or rustic bread into 1/2 inch thick slices. Brush both sides lightly with olive oil. Grill the bread slices for about 2-3 minutes on each side, or until they are golden and crispy.

  3. 3

    Assemble the Bruschetta

    Remove the grilled bread from the grill. Spoon the tomato mixture generously onto each slice of grilled bread. Optionally, drizzle with a little more olive oil or balsamic vinegar before serving.

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