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Ingredients
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Main Dish
Side Dish
Beverage
Method
Main Dish Preparation
- 1
Prepare the Egg Mixture
In a mixing bowl, whisk together the eggs, heavy cream, salt, and black pepper until well combined.
- 2
Cook the Eggs
In a non-stick skillet over medium-low heat, melt the butter. Pour in the egg mixture and gently stir with a spatula. Cook until the eggs are softly scrambled and just set. Remove from heat and fold in the chives and Parmesan cheese.
Side Dish Preparation
- 3
Prepare the Avocado Toast
Toast the sourdough bread slices until golden brown. In a small bowl, mash the avocado with lemon juice, olive oil, and red pepper flakes. Spread the mixture on the toasted bread.
Beverage Preparation
- 4
Mix the Beverage
In a pitcher, combine the fresh orange juice and sparkling water. Stir gently and garnish with mint leaves.