Classic Breakfast Recipe
Like a cup of coffee and the local paper... mornings done right.
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Ingredients
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Eggs
Bacon
Toast
Coffee
Method
Eggs
- 1
Cook the Eggs
In a non-stick skillet, melt the butter over medium heat. Crack the eggs into the skillet, sprinkle with salt and pepper, and cook to your desired doneness (about 2-3 minutes for sunny side up).
Bacon
- 2
Cook the Bacon
In a separate skillet, cook the bacon strips over medium heat until crispy, about 5-7 minutes. Drain on paper towels.
Toast
- 3
Coffee
- 4
Brew the Coffee
In a coffee maker or French press, combine coffee grounds and water. Brew according to the device instructions, typically about 4-5 minutes.