Marilyn Monroe Colada Recipe
Palm Republic Rum, Organic Piña Colada Mix, Fresh Pineapple, Coconut, Maraschino Cherry
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Ingredients
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COCKTAILS
Method
COCKTAILS
- 1
Chill glass
Chill a cocktail glass or hurricane glass in the freezer for a few minutes. Prepare a cherry garnish on a pick.
- 2
In a blender, combine 60 ml Palm Republic Rum, 120 ml Organic Piña Colada Mix, 60 ml Coconut cream, and 0.5 cup Fresh pineapple chunks.
- 3
Add 1 cup Ice and blend on high until the mixture is smooth and velvety.
- 4
Taste and adjust if desired. For a sweeter or stronger profile, adjust with more Piña Colada Mix or rum respectively.
- 5
Pour into the chilled glass and garnish with a maraschino cherry.
