Chicken Chipotle Crunch Recipe
Savor our Chicken Chipotle Crunch Sandwich—a cheese steak with a kick! 25% more thinly sliced premium grilled chicken, American cheese, crispy cheddar onions, lettuce, tomato, and chipotle ranch dressing. Deliciously crunchy and flavorful!
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Ingredients
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Sandwich Ingredients
Method
Preparation
- 1
Prepare the Chicken
Thinly slice the grilled chicken breast into strips. Season with salt and pepper to taste.
- 2
Prepare the Vegetables
Wash and shred the lettuce. Slice the tomato into thin rounds.
- 3
Prepare the Sandwich Rolls
Slice the sandwich rolls in half, lengthwise. Lightly toast them on a grill or in a toaster if desired.
Assembling the Sandwich
- 4
Layer the Ingredients
On the bottom half of each toasted sandwich roll, place a layer of sliced grilled chicken.
- 5
Add Cheese and Crunch
Top the chicken with 2 slices of American cheese and a generous handful of crispy cheddar onions.
- 6
Add Fresh Veggies
Layer on the shredded lettuce and tomato slices.
- 7
Drizzle the Dressing
Drizzle 2 tablespoons of chipotle ranch dressing over the vegetables.
- 8
Complete the Sandwich
Place the top half of the sandwich roll over the layered ingredients. Press down gently to secure.