Banana Pudding Recipe
Make Banana Pudding Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Pudding
In a large mixing bowl, combine the vanilla pudding mix and milk. Whisk together until the mixture thickens, about 2 minutes.
- 2
Add Condensed Milk
Stir in the sweetened condensed milk and vanilla extract until well combined.
- 3
Incorporate Whipped Cream
Gently fold in the whipped cream until the mixture is smooth and fluffy.
- 4
Layer the Ingredients
In a large trifle dish or individual serving cups, layer the pudding mixture, sliced bananas, and Nilla wafers. Start with a layer of pudding, followed by bananas and then Nilla wafers.
- 5
Repeat Layers
Continue layering until all the ingredients are used, finishing with a layer of whipped cream on top.
- 6
Chill
Cover the dish with plastic wrap and refrigerate for at least 4 hours, or overnight for best results.