Grandma Flo’s Ham Loaf Sliders Recipe
House-made pickles & mustard sauce
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Ingredients
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Ham Loaf Sliders
Method
Preparation Instructions
- 1
Prepare the Ham Loaf Mixture
In a large bowl, combine the ground ham, ground beef, breadcrumbs, milk, egg, chopped onion, salt, pepper, and garlic powder. Mix until well combined.
- 2
Shape and Bake
Preheat your oven to 350°F (175°C). Shape the mixture into small patties that will fit on the slider buns. Place them on a baking sheet lined with parchment paper. Bake for 25-30 minutes or until cooked through.
- 3
Prepare the Mustard Sauce
In a small bowl, mix together your favorite mustard (yellow or Dijon) with a touch of honey or brown sugar to taste for a sweet mustard sauce.
- 4
Assemble the Sliders
Once the patties are cooked, slice the slider buns in half. Place a patty on the bottom half of each bun, add house-made pickles, and drizzle with the mustard sauce. Top with the other half of the bun.
