Restaurantsβ€ΊPiper Arms Waterlooβ€ΊAlabama Slammah Recipe

Alabama Slammah Recipe

Time7m
Serves1

Make Alabama Slammah Recipe in just 7m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Drop Shot Base

Method

Drop Shot Base

1

Prepare the shaker

Fill a cocktail shaker about two-thirds full with ice to thoroughly chill and slightly dilute the mixture.

2

Measure and combine spirits

Pour 0.5 oz Crown Royal, 0.5 oz Southern Comfort, and 0.5 oz amaretto into the shaker over the ice.

3

Add sour component

Add 0.5 oz sour mix (or 0.25 oz fresh lemon juice + 0.25 oz simple syrup) to the shaker. This balances the sweetness of the liqueurs and whiskey.

4

Shake

Secure the shaker lid and shake vigorously for about 10–12 seconds, until the outside of the shaker is well chilled.

Serve & Garnish

5

Prepare the shot glass

If desired, add a small drop (about 1/4 teaspoon) of grenadine into the bottom of a chilled 1.5 oz shot glass for a hint of extra color and sweetness.

6

Strain and drop

Strain the shaken mixture into the shot glass so it sits on top of the grenadine. Serve immediately as a drop shot. Optionally garnish with a lemon wedge or a maraschino cherry on the rim.

7

Serving suggestion

Consume as a single shot. If you prefer a milder, sippable version, pour over fresh ice in a rocks glass instead.

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