Sugarcane Shrimp Sticks Recipe
Delicious shrimp sticks infused with the sweetness of sugarcane.
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Ingredients
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Shrimp Stick Ingredients
Method
Shrimp Stick Preparation
- 1
Marinate the Shrimp
In a bowl, combine the minced garlic, lime juice, soy sauce, honey, cilantro, salt, and black pepper. Add the shrimp and mix well to coat. Let it marinate for 30 minutes in the refrigerator.
- 2
Prepare the Sugarcane Sticks
While the shrimp is marinating, soak the sugarcane pieces in water for 15 minutes to prevent burning on the grill.
- 3
Assemble the Shrimp Sticks
After marinating, thread the shrimp onto the sugarcane pieces, about 3-4 shrimp per stick.
- 4
- 5
Serve
Remove the shrimp sticks from the grill and serve immediately with lime wedges and extra cilantro if desired.