Vietnamese Refreshing Drink (dried Apple, Sea Weed, Logan, Chia Seed, Jelly, Young Coconut) | Sâm Bổ Lượng Recipe
Make Vietnamese Refreshing Drink (dried Apple, Sea Weed, Logan, Chia Seed, Jelly, Young Coconut) | Sâm Bổ Lượng Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruits and Seaweed
Chia Seed and Jelly
Sweetener
Liquid
Method
Preparation of Ingredients
- 1
Rehydrate Seaweed
Soak the seaweed in a bowl of warm water for about 15 minutes until it softens. Drain and set aside.
- 2
Soak Dried Fruits
In a separate bowl, soak the dried apple slices and logan fruit in warm water for 20 minutes to rehydrate them. Drain and set aside.
- 3
Prepare Chia Seeds
In a small bowl, mix chia seeds with 1 cup of water. Let them sit for 15 minutes until they expand and form a gel-like consistency.
- 4
Prepare Young Coconut
Using a sharp knife, carefully peel and dice the young coconut, making sure to remove any hard outer shell.
Assemble the Drink
- 5
Mix Ingredients
In a large pitcher, combine the rehydrated seaweed, dried apple slices, dried logan fruit, diced young coconut, and chia seed mixture.
- 6
- 7
Add Water
Pour in the 4 cups of water and mix thoroughly to ensure everything is well combined.
Serve
- 8
Chill and Serve
Refrigerate the drink for at least 30 minutes to chill. Serve over ice in glasses, ensuring each serving gets a mix of the fruits, seaweed, and chia seeds.