Vietnamese Refreshing Drink Recipe
(Dried Apple, Sea Weed, Logan, Chia Seed, Jelly, Young Coconut) | Sâm Bổ Lượng.
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Ingredients
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Fruits and Seaweed
Chia Seed and Jelly
Sweetener (optional)
Method
Preparation of Ingredients
- 1
Soak Dried Apple
Place the dried apple in a bowl and cover it with warm water. Let it soak for about 30 minutes until it becomes soft. Drain and chop into small pieces.
- 2
Prepare Seaweed
Rinse the dried seaweed in cold water to remove any salt. Soak it in warm water for about 10 minutes until it expands and softens. Drain and chop into small pieces.
- 3
Prepare Logan
If using fresh logan, peel and remove the seeds. If using dried logan, soak it in warm water for 15 minutes to soften.
- 4
Extract Young Coconut Water
Carefully open the young coconut to extract its water. Use a spoon to scoop out the coconut flesh and cut it into small cubes.
Assembling the Drink
- 5
Combine Ingredients
In a large serving glass or bowl, combine the soaked dried apple, prepared seaweed, logan, coconut flesh, and chia seeds.
- 6
Add Coconut Water
Pour the extracted young coconut water into the glass with the fruit and seaweed mixture.
- 7
Add Jelly
Add the jelly cubes to the drink mixture.
- 8
- 9
Serve
Stir the mixture gently and serve immediately over ice for a refreshing drink. Enjoy!