Jul 14 2026
Restaurants›Pho Viet›Vietnamese Combo Recipe

Vietnamese Combo Recipe

Inspired by Pho Viet
Time30m
Serves2

Bánh mì thịt nguội chả lụa.

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Ingredients

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Bánh mì (Bread)

Meats

Vegetables

Condiments

Method

Preparation

  1. 1

    Prepare the Vegetables

    Wash the cucumber and slice it thinly. Peel and julienne the carrot and daikon radish. Set aside.

  2. 2

    Prepare the Meats

    Slice the Vietnamese pork sausage and pork belly thinly.

  3. 3

    Prepare the Baguette

    Cut the French baguette in half lengthwise and hollow out some of the bread from the inside to create space for the fillings.

Assembly

  1. 4

    Spread Mayonnaise

    Evenly spread mayonnaise on both sides of the baguette.

  2. 5

    Layer the Meats

    Layer the sliced pork belly and Vietnamese pork sausage inside the baguette.

  3. 6

    Add Vegetables

    Add the sliced cucumber, julienned carrot, and daikon radish on top of the meats.

  4. 7

    Add Fresh Herbs and Condiments

    Top with fresh cilantro, drizzle soy sauce, and add chili sauce to taste.

Serving

  1. 8

    Serve the Bánh mì

    Cut the sandwich into manageable pieces and serve immediately.

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