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Ingredients
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Salad Base
Dressing
Method
Preparing the Salad
- 1
Prepare the Vegetables
Wash the green cabbage thoroughly, remove any damaged outer leaves, and slice it thinly. Place the shredded cabbage in a large bowl.
- 2
Making the Dressing
- 3
Prepare the Dressing
In a small bowl, whisk together the lime juice, fish sauce, sugar, and minced garlic until the sugar is dissolved.
- 4
Adjust the Spice Level
If you like a bit of heat, add the sliced red chili according to your taste. You can omit this if you prefer a milder dressing.
Assembling the Salad
- 5
Combine Salad and Dressing
Pour the dressing over the salad mixture and toss gently to ensure all ingredients are coated evenly.
- 6
Serve
Transfer the salad to a serving platter or individual bowls and serve immediately. Enjoy your Gỏi Gà Bắp Cải!