Avocado Recipe

Inspired by Pho Viet

Time15m

Serves4

Make Avocado Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Avocados
Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
2
Mash the Avocado
Using a fork or a potato masher, mash the avocado to your desired consistency—smooth or chunky.
3
Add Lime Juice
Pour in the lime juice over the mashed avocado to add flavor and prevent browning.
4
Season with Salt and Pepper
Sprinkle the salt and add black pepper to the mixture. Adjust the amounts based on your taste preferences.
5
Add Olive Oil
Drizzle olive oil into the mixture for added creaminess and flavor.
6
Incorporate Garlic
Minced the garlic clove finely and mix it into the avocado mixture for a fragrant touch.
7
Mix in Cilantro
Finally, chop the cilantro and fold it into the avocado mixture, ensuring everything is well combined.
8
Serve
Transfer the avocado mixture to a serving bowl, and enjoy with tortilla chips, on toast, or as a side dish.