French Toast Ambrosia Recipe
Recipe information
Make French Toast Ambrosia in just 20m. A delicious twist on traditional French toast, served with a sweet topping.
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Ingredients
French Toast Ingredients
Preparation Directions
1. Prepare the Egg Mixture
In a mixing bowl, whisk together the eggs, milk, vanilla extract, and cinnamon until well combined.
2. Soak the Bread
Dip each slice of bread into the egg mixture, ensuring both sides are coated. Allow the bread to soak for a few seconds to absorb the mixture.
3. Cook the French Toast
In a skillet, melt 1 tablespoon of butter over medium heat. Add the soaked bread slices and cook until golden brown, about 3-4 minutes per side. Add more butter as necessary for additional slices.
4. Serve
Serve the French toast warm with your favorite sweet topping, such as maple syrup, fresh fruits, or whipped cream.
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