Nacho Recipe
Choice of protein, house seasoning, choice of grilled veggies, rice, beans toppings, dressings and sauces.
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Ingredients
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Main Ingredients
Method
Preparation Instructions
- 1
Prepare the Protein
In a skillet over medium heat, cook the chosen protein until browned. Add house seasoning and cook for an additional 2-3 minutes until well combined.
- 2
- 3
Layer the Nachos
On a large serving platter, spread the tortilla chips evenly. Top with the cooked protein, grilled veggies, rice, and beans.
- 4
Add Cheese
Sprinkle shredded cheese generously over the top of the nachos.
- 5
Melt the Cheese
Place the platter in a preheated oven at 180°C (350°F) for about 5-7 minutes, or until the cheese is melted.
- 6
Serve
Remove from the oven and garnish with sour cream, salsa, guacamole, and chopped cilantro. Serve immediately.