Jul 14 2026
Restaurants›Pedal Haus Brewery›Beer Brat Recipe

Beer Brat Recipe

Inspired by Pedal Haus Brewery
Time50m
Serves6

Make Beer Brat Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Brats

Method

Preparation

  1. 1

    Prepare the Ingredients

    Peel and slice the onion into thin rings. Mince the garlic cloves.

  2. 2

    Sear the Brats

    In a large skillet, melt the butter over medium heat. Add the bratwurst sausages and cook until browned on all sides, about 5-7 minutes.

  3. 3

    Add Onions and Garlic

    Once the brats are browned, add the sliced onions and minced garlic to the skillet. Cook for an additional 3-4 minutes until the onions are soft and translucent.

Cooking

  1. 4

    Add Beer

    Pour the beer into the skillet with the brats and onions. Season with salt and black pepper. Bring to a simmer.

  2. 5

    Simmer the Brats

    Cover the skillet and let the brats simmer in the beer for about 20-25 minutes, turning occasionally until fully cooked.

Serving

  1. 6

    Assemble the Brats

    Remove the brats from the skillet and place them in buns. Top with sautéed onions, mustard, and sauerkraut as desired.

  2. 7

    Serve

    Serve immediately while hot, with extra mustard and sauerkraut on the side.

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