Select Haus Beers Recipe
Recipe information
Make Select Haus Beers in just 1h 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Grams (g)
Kilograms (kg)
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Ounces (oz)
Pounds (lb)
Milliliters (ml)
Liters (l)
Teaspoons (tsp)
Tablespoons (tbsp)
Cups
Fluid Ounces (fl oz)
Pints
Quarts
Gallons
Beers Selection
Garnishes
Preparation
Beer Preparation
1. Select Your Beers
Choose your favorite beers from the selection, which includes Craft Lager, IPA, Stout, and Wheat Beer.
2. Chill the Beers
Place the selected beers in the refrigerator for at least 1 hour before serving to ensure they are cold.
Garnishing
3. Prepare Garnishes
If desired, slice fresh lemons and wash mint leaves. Optionally, prepare a salt rim by rubbing a lemon wedge around the rim of your glass and dipping it in salt.
Serving
4. Serve the Beers
Pour each type of beer into a separate glass or pitcher. Add lemon slices and mint leaves as garnish, and serve with the option of a salt rim.
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