Mojito recipe served on a plate, by Pasta Mani
Jul 14 2026
RestaurantsPasta ManiMojito Recipe

Mojito Recipe

Inspired by Pasta Mani
Time10m
Serves1

Refreshing cocktail with mint, lime, and rum.

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Ingredients

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Cocktail Ingredients

Method

Preparation Steps

  1. 1

    Muddle the Mint and Sugar

    In a sturdy glass, add the fresh mint leaves and granulated sugar. Using a muddler or the back of a spoon, gently press down on the mint leaves to release their oils and aroma. Do this for about 10 seconds.

  2. 2

    Add Lime Juice

    Pour the fresh lime juice into the glass with the muddled mint and sugar. Stir gently to combine the ingredients.

  3. 3

    Add Rum

    Pour the white rum into the mixture and stir again to ensure all the ingredients are well mixed.

  4. 4

    Add Ice

    Fill the glass with ice cubes until it is nearly full.

  5. 5

    Top with Club Soda

    Slowly pour the club soda over the ice until the glass is filled. This will help maintain the carbonation.

  6. 6

    Garnish and Serve

    Garnish the cocktail with lime wedges and a sprig of mint. Serve immediately with a straw and enjoy your refreshing Mojito!

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