Jul 14 2026

White Castle Recipe

Time30m
Serves4

Make White Castle Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Burger Ingredients

Cooking Ingredients

Method

Burger Preparation

  1. 1

    Prepare the Beef

    In a mixing bowl, combine the ground beef, salt, and black pepper. Mix gently until just combined; do not overwork the meat.

  2. 2

    Form the Patties

    Divide the beef mixture into 4 equal portions and shape each portion into a thin patty, slightly larger than the slider buns, as they will shrink while cooking.

Cooking the Sliders

  1. 3

    Cook the Onions

    In a skillet, heat the vegetable oil over medium heat. Add the chopped onion and sauté until translucent and slightly caramelized, about 5-7 minutes.

  2. 4

    Cook the Patties

    Place the beef patties in the skillet with the onions. Cook for about 2-3 minutes on one side, then flip the patties, top each with a slice of American cheese, and cover the skillet to melt the cheese. Cook for an additional 2-3 minutes or until the patties are cooked through.

Assembling the Sliders

  1. 5

    Assemble the Sliders

    On the bottom half of each slider bun, place a cheesy patty, followed by pickles, ketchup, and mustard to taste. Top with the other half of the bun.

  2. 6

    Serve

    Serve the sliders warm with your favorite sides.

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