Domino’s Pizza Recipe
Make Domino’s Pizza Recipe in just 2h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Dough
Pizza Toppings
Method
Dough Preparation
- 1
Activate Yeast
In a small bowl, combine warm water, sugar, and active dry yeast. Let it sit for about 5-10 minutes until frothy.
- 2
Mix Dry Ingredients
In a large mixing bowl, combine all-purpose flour and salt.
- 3
Combine Mixtures
Make a well in the center of the flour mixture and add the activated yeast mixture and olive oil. Mix until a dough forms.
- 4
Knead Dough
Transfer dough to a floured surface and knead for about 5-7 minutes until smooth and elastic.
- 5
Let Dough Rise
Place the dough in a lightly greased bowl, cover it with a damp cloth, and let it rise in a warm place for about 1 hour or until doubled in size.
Pizza Assembly
- 6
Preheat Oven
Preheat your oven to 475°F (245°C). If you have a pizza stone, place it in the oven to heat.
- 7
Roll Out Dough
Once the dough has risen, punch it down and transfer it to a floured surface. Roll it out into a desired shape and thickness.
- 8
Add Sauce and Cheese
Transfer the rolled-out dough to a pizza peel or baking sheet. Spread pizza sauce evenly over the surface, leaving a small border. Sprinkle shredded mozzarella cheese over the sauce.
- 9
Add Toppings
Top with pepperoni slices, sliced bell peppers, and sliced mushrooms. Sprinkle dried oregano on top, and finish with grated Parmesan cheese.
- 10
Bake Pizza
Carefully slide the pizza onto the preheated pizza stone or bake in the oven for 12-15 minutes, or until the crust is golden and cheese is bubbling.
- 11
Slice and Serve
Remove the pizza from the oven, let it cool for a few minutes, slice it, and serve hot.