RestaurantsPark Restaurant & BarSweet Ice Tea Recipe

Sweet Ice Tea Recipe

Time30m
Serves4

Make Sweet Ice Tea Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Method

Preparation

1

Boil Water

In a medium saucepan, bring 4 cups of water to a boil over medium-high heat.

2

Steep Tea

Once the water is boiling, remove it from heat and add the 4 black tea bags. Allow the tea to steep for about 5 minutes for a strong flavor.

3

Add Sugar

After steeping, remove the tea bags and stir in 1 cup of granulated sugar while the tea is still warm. Continue stirring until the sugar is completely dissolved.

4

Add Lemon Juice

Stir in 1 tablespoon of fresh lemon juice to add a hint of citrus flavor to your sweet tea.

5

Cool Down

Let the sweet tea cool to room temperature, then refrigerate for at least 1 hour until chilled.

6

Serve

In a glass, add about 1 cup of ice cubes. Pour the chilled sweet tea over the ice and garnish with a slice of lemon.

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