Try a lighter version of our classic burrito! This made to order burrito offers the flavors and ingredients you love: shredded lettuce, black beans, pico de gallo, Spanish rice and your choice of meat, all folded into a warm flour tortilla then grilled. Served with a side of creamy chipotle ranch dressing. Available in a bowl upon request.

In the center of the flour tortilla, layer the shredded lettuce, black beans, pico de gallo, Spanish rice, and cooked meat of your choice.

Assemble the Burrito

Fold the sides of the tortilla inward and then roll it up tightly from the bottom to the top to secure all the ingredients inside.

Fold the Burrito

Preheat a grill or skillet over medium heat. Place the burrito seam-side down on the grill. Cook for 2-3 minutes on each side until the tortilla is golden and crispy.

Grill the Burrito

Cut the burrito in half and serve with a side of creamy chipotle ranch dressing.

the grilled burrito

Recipe information

Get This Recipe In Your Inbox

Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!