In a bowl, take the ground beef and form it into a small patty about 1/2 inch thick.

Form the Patty

Heat a skillet over medium heat. Cook the patty for about 3-4 minutes on each side or until it reaches desired doneness.

Cook the Patty

While the patty is cooking, slice the burger bun in half and toast it lightly on the skillet.

Prepare the Bun

Place the cooked patty on the bottom half of the bun. Top with cheddar cheese, lettuce, tomato, pickles, ketchup, and mustard. Cover with the top half of the bun.

Assemble the Burger

ground beef

poco burger

Recipe information

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