Jul 14 2026
RestaurantsPappas Bros. SteakhouseMrs. Robinson Recipe

Mrs. Robinson Recipe

Time10m
Serves1

Amass Vodka, House-Made Limoncello, Giffard Vanille de Madagascar, Lemon, Chamomile Sugar

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

MARTINIS

Method

MARTINIS

  1. 1

    Prepare Chamomile Sugar Rim

    On a small plate, spread out the chamomile sugar. Moisten the rim of a chilled martini glass with a lemon wedge. Dip the rim into the chamomile sugar to coat it evenly. Set the glass aside.

  2. 2

    Mix the Cocktail

    In a cocktail shaker, combine the Amass Vodka, house-made limoncello, Giffard Vanille de Madagascar, and fresh lemon juice. Add the ice to the shaker.

  3. 3

    Shake Well

    Secure the lid on the cocktail shaker and shake vigorously for about 15-20 seconds until well chilled.

  4. 4

    Strain and Serve

    Using a strainer, pour the mixture into the prepared martini glass. Ensure that none of the ice makes its way into the glass.

  5. 5

    Garnish and Enjoy

    Optionally, garnish with a lemon twist or a chamomile flower. Serve immediately and enjoy your MRS. ROBINSON martini!

More from Pappas Bros. Steakhouse