Bull Rider recipe served on a plate, by Papa Chops Eatery
Jul 14 2026
Restaurants›Papa Chops Eatery›Bull Rider Recipe

Bull Rider Recipe

Inspired by Papa Chops Eatery
Time1h
Serves4

A hearty blend of flavors to warm you up.

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Ingredients

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Main Ingredients

Spices and Seasonings

Garnishes

Method

Preparation

  1. 1

    Cook the Meats

    In a large pot over medium heat, add the ground beef and chorizo sausage. Cook until browned, breaking it up with a spoon as it cooks, about 5-7 minutes.

  2. 2

    Add Vegetables

    Add the diced onion, minced garlic, and diced bell pepper to the pot. Sauté for another 5 minutes until the vegetables are softened.

Cooking

  1. 3

    Season the Mixture

    Stir in the chili powder, cumin, paprika, salt, black pepper, and red pepper flakes. Mix well to coat the meat and vegetables with the spices.

  2. 4

    Add Tomatoes and Broth

    Pour in the canned diced tomatoes with their juice and the beef broth. Stir to combine.

  3. 5

    Simmer

    Bring the mixture to a boil, then reduce the heat to low. Cover and let simmer for 20-30 minutes, stirring occasionally.

Serving

  1. 6

    Garnish and Serve

    Ladle the hearty mixture into bowls and top with chopped fresh cilantro, a dollop of sour cream, and a sprinkle of shredded cheese.

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