Jul 17 2026
Restaurants›Paisano Cafe›Café Club Recipe

Café Club Recipe

Inspired by Paisano Cafe
Time30m
Serves2

Layers of chicken breast, turkey breast, ham, bacon, avocado, veggies and house chipotle ranch dressing.

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Ingredients

    Gather all the ingredients and prepare them by slicing the chicken, turkey, ham, avocado, tomato, and cucumber.

  2. 2

    Toast the Bread

    Toast the bread slices until golden brown.

  3. 3

    Layer the Ingredients

    On two slices of toasted bread, layer the sliced chicken, turkey, ham, crumbled bacon, avocado, lettuce, tomato, and cucumber.

  4. 4

    Add Dressing

    Drizzle the house chipotle ranch dressing over the layered ingredients.

  5. 5

    Top and Serve

    Place the remaining slices of toasted bread on top, slice the sandwiches in half, and serve immediately.

More from Paisano Cafe