Home Recipe
Make Home Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Wet Ingredients
Sweeteners
Flavorings (optional)
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C) to prepare it for baking.
- 2
Mix Dry Ingredients
In a large bowl, whisk together the all-purpose flour, baking powder, salt, granulated sugar, brown sugar, cinnamon, and nutmeg until well combined.
Combining Ingredients
- 3
- 4
Combine Mixtures
Pour the wet mixture into the dry ingredients and gently fold until just combined. Be careful not to overmix; some lumps are okay.
Baking
- 5
Prepare Baking Pan
Grease a baking pan or line it with parchment paper.
- 6
Pour Batter
Pour the batter into the prepared baking pan and spread it evenly.
- 7
Bake
Bake in the preheated oven for approximately 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Cooling and Serving
- 8
Cool
Remove from the oven and allow the dish to cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely.
- 9
Serve
Once cooled, slice and serve warm or at room temperature. Enjoy your homemade creation!