Kiwi-strawberry Lemonade Recipe
Belvedere, Cointreau & fresh lemon juice
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Fruit
Start by washing the fresh kiwi and strawberries thoroughly under cold water.
- 2
Slice the Kiwi
Peel the kiwi and slice it into small pieces.
- 3
Slice the Strawberries
Remove the stems from the strawberries and slice them into halves or quarters, depending on their size.
- 4
Muddle the Fruit
In a cocktail shaker, combine the sliced kiwi and strawberries. Muddle them gently with a muddler or the back of a spoon to release their juices.
- 5
Add Lemon Juice and Syrup
Pour in the fresh lemon juice and simple syrup into the shaker with the muddled fruit. Mix well.
- 6
Incorporate the Spirits
Add the Belvedere vodka and Cointreau to the shaker. Fill the shaker with ice cubes to chill the mixture and shake well for about 15 seconds.
- 7
Strain and Serve
Strain the mixture into a glass filled with ice cubes. Top it off with soda water to add a refreshing fizz.
- 8
Garnish
Garnish your kiwi-strawberry lemonade with fresh mint leaves for added aroma and a pop of color.