Super Simple Sandwich Recipe

Time20m

Serves1

eggs, cheese, bacon on toast

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy, about 5-7 minutes. Turn occasionally to ensure even cooking.
2
Drain the Bacon
Once cooked, remove the bacon from the skillet and place on a paper towel to drain excess grease.

3
Scramble the Eggs
In the same skillet, crack the eggs into the remaining bacon grease. Add salt and pepper to taste. Scramble the eggs over medium heat until fully cooked, about 3-4 minutes.
4
Add Cheese
Once the eggs are cooked, place the cheddar cheese slices on top and let melt for 1 minute.

5
Toast the Bread
In a separate skillet, melt butter over medium heat. Add the slices of bread and toast until golden brown on both sides.
6
Build the Sandwich
On one slice of toast, layer the scrambled eggs with melted cheese and crispy bacon. Top with the second slice of toast.