Smoked Salmon Bagel Recipe
everything bagel, smoked salmon, chive cream cheese, tomato, pickled onion
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Ingredients
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Bagel Base
Toppings
Method
Preparation
- 1
Prepare the Bagels
Slice the everything bagels in half horizontally. Toast them lightly until golden brown if desired.
- 2
Prepare the Tomato
Wash the tomato, remove the stem, and slice it into thin rounds.
- 3
Prepare the Pickled Onion
If using store-bought pickled onions, ensure they are drained. If homemade, ensure they are ready to use.
Assembly
- 4
Spread the Cream Cheese
Take one half of each bagel and generously spread the chive cream cheese over the cut side.
- 5
Add the Salmon
Layer the smoked salmon evenly over the cream cheese on each bagel half.
- 6
Add Tomato and Onion
Place tomato slices on top of the smoked salmon, followed by a few pieces of pickled onion.
- 7
Finish and Serve
Top with the other half of the bagel and serve immediately. Enjoy your delicious smoked salmon bagel!
